Wednesday, July 29, 2009

Batch 5 07-21-09

Ingredients:
2 1/2 Gallons spring water
2 bags black tea
6 bags green tea
6 bags Oolong tea
4 cups sugar
1 pint left over from last batch
Comments
bottled with fresh raspberry juice
fresh ground ginger
fresh Mango puree.
All were delicious and way to effervescent.
Batch nine will have half the green tea see if we can keep thebottles from exploding!

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